Home made Fudge Brownie recipe

Fudgy Brownies Chocolate

Step 1

Ingredients

1. Butter at room temp-100gm
2. Dark chocolate-125gm
3. Powder sugar -190gm
4. Eggs-2
5. Maida-3\4 cups (All purpose flour)
6. Coco powder-1 tbsp
7. Vanila essence-1tsp
8. Walnut chopped-1\4cup

RECIPE

• Pre heat oven at 170 dg c.
• Grease 8\8 inches square pan and line greased pan with parchment paper.
• Melt chocolate and butter on double boiler till chocolate melts.
• when butter melts nicely take off from gas and add sugar and whisk with hand whisker .
• Add eggs and essence in it while whisking.
• add dry ingredients and chopped walnuts dusted with maida in chocolate and butter mixture.Donot over mix.
• Pour this batter in greased and lined tin ,bake it for 28 minutes .
• to check brownies are done insert a toothpick ,it has moist crumbs clings to it .
• Remove from oven and place it on wire rack to cool.
• When Brownie is at room temperature cut into square pieces with knife.
• Enjoy with hot coffee or tea.

TIPS

For Brownies always use square tin.
Use room temperature eggs.
Always dust chopped walnuts or any dry fruits before adding in batter.